Lisbon

Making Pastel de Nata
Making Pastel de Nata
Making Pastel de Nata
Making Pastel de Nata
Making Pastel de Nata
Making Pastel de Nata
Making Pastel de Nata
Making Pastel de Nata

Making Pastel de Nata

$55

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MORE INFORMATION

Highlights

Learn how to make the famous and delicious Pastéis de Nata
Learn all the secrets and history behind the recipe
Enjoy your own Pastel de Nata paired with coffee, tea, or Moscatel wine.

Description

In a 3 hour hands-on class, you will learn how to make the famous and delicious Pastéis de Nata! One of the secrets of the Pastel de Nata is the crunchy puff pastry, so you will learn how to do it from scratch! Working with domestic appliances and equipment you may replicate the recipe at home! During the class, you will learn all the secrets and history behind the recipe. In the end, the group will eat everything paired with coffee, tea, or Moscatel wine.

Who Is this Experience Good For

Anyone who is interested in the gastronomy of the destination they are visiting
and passionate about history and culture

Meet our local host

Casa dos Ovos Moles in Lisbon is a patroness of the Portuguese Conventual Pastry.
They share a tradition with 5 centuries of History.They have centuries-old recipes that are still made everyday with the same accuracy that they were made by the Franciscan and Carmelite nuns until de 19th century.

What's Included

Food
Pastéis de Nata
Drinks
Water, coffee or tea 

What's Not Included

Transportation
Extra food

Know Before You Go

Minimum Needed: 4 people
Maximum Capacity: 8 people
Booking Deadline: 5 days before the event
Weather Dependent: No
Difficulty Level: Easy - No experience is necessary
Special Clothing Required: No
Special Dietary Restrictions: N/A
Extra Cash: Needed for tipping (Not mandatory: you liked the service Tip! You did not? Is ok not to Tip. 10% is good), additional services & souvenirs. ATMs are available in town.
Ground Transportation: Not included
Additional Information: N/A
Liabilities: The liability for any injury, loss, or damage incurred by participants is not assumed by Remote Year or its affiliates.

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Customer Reviews

Based on 4 reviews
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W
Whitney
Wonderful experience!

Wonderful experience!

A
Andreas
Our guide was super great!

Our guide was super great! Really knowledgeable and experienced in the intricate craft of making Pastel De Nata. It was a lot harder than expected! We learned to appreciate the craft and effort that goes into it, and yet our pastries turned out absolutely delicious with the help of the guide! I will try - and likely fail miserably - to make these back home :)

M
Mike
Very chill but fun experience...

Very chill but fun experience, and super cool to go through the process of making Lisbon's most famous dessert!