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Athens, Greece

Cook With Locals Greek Cuisine
Cook With Locals Greek Cuisine
Cook With Locals Greek Cuisine
Cook With Locals Greek Cuisine
Cook With Locals Greek Cuisine
Cook With Locals Greek Cuisine
Cook With Locals Greek Cuisine
Cook With Locals Greek Cuisine
Cook With Locals Greek Cuisine
Cook With Locals Greek Cuisine
Cook With Locals Greek Cuisine
Cook With Locals Greek Cuisine
Cook With Locals Greek Cuisine
Cook With Locals Greek Cuisine
Cook With Locals Greek Cuisine
Cook With Locals Greek Cuisine

Cook With Locals Greek Cuisine

$86

CHOOSE OPTIONS

MORE INFORMATION

Highlights

-Getting to know our traditional cuisine
-Cooking and enjoying the meal you have prepared youself

Description

In Greece, traditionally, lunch is the largest meal of the day. Lunch (especially Sunday’s one) usually takes the form of a feast where all the family meets, discusses (loudly), laughs, drinks and argues about everything.

During this class you will learn how to cook a 5 courses simple, traditional Greek  lunch/dinner, which we will all devour afterwards around our big table, while talking, laughing and drinking good Greek wine.

Sample menu

  • Spanakopita or Tiropita (spinach pie OR Cheese pie) with phyllo pastry made from scratch
  • Tzatziki (yogurt dip with cucumber and garlic)
  • Greek salad (our way)
  • Main course (pastitsio OR moussaka OR chicken soup avgolemono OR pork with leeks and celery OR chicken yiouvetsi)
  • a Greek dessert
Who This Experience Is Good For
- Foodies and people interested in Traditional food
- People who love cooking
Meet Our Local Host
Mariana has created a cozy environment where she teach how to cook traditional Greek food the way Greek mothers and grandmothers used to do. But also, since she believes that cooking should be joyful and creative, sometimes she uses the traditional recipes as a guide to come up with something new.

Her small sized classes encourage remotes to truly participate and immerse themselves in the cooking process.

Itinerary 

11:00 am: Meet your city team at the designated meeting point.

What's Included
- 3 hours guided cooking class
- Explanation of Greek Cuisine
- Lunch
- Meet Mariana, a greek chef

What's Not Included 

- Everything not included in the listed items above


Know Before You Go

Minimum Needed: 6 people

Maximum Capacity: 12 people

Booking Deadline: 3 days before start date

Weather Dependent: No 

Difficulty Level: Easy/Beginners, no previous knowledge needed

Special Clothing Required: Cooking doesn't understand about perfection, you might stain your clothes! 

Special Dietary Restrictions: All the items of the menu include gluten, gluten free is not an option.

Extra Cash: Needed for tipping (Not mandatory: you liked the service Tip! You did not? Is ok not to Tip. 10% is good), additional services & souvenirs. ATMs are available in town. 

Ground Transportation: Ground transportation is not included 

Additional Information: Arriving 5 minutes prior is advised

fREQUENTLY ASKED QUESTIONS

NATION REVIEWS

Customer Reviews

Based on 5 reviews
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A
Alice
In a word, YUM!

In a word, YUM! Mariana is so kind and knowledgeable, and it was an absolute blast learning how to make a number of Greek dishes. She also sends a huge PDF of the recipes plus extra ones after the class.

C
Caitlin
All of the food on this experience was AMAZING!!!

All of the food on this experience was AMAZING!!! And it was so fun to work together and make a delicious meal.

S
Stacy
Great teachers

Great teachers, amazing food-loved it!

M
May Lin
The class was very hands on, we had a great teacher...

The class was very hands on, we had a great teacher, and the food was delicious. Highly recommend this experience.

C
Claes
Great kitchen...

Great kitchen and wonderful teachers.